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KitchenAid® FGA Food Grinder Attachment
Features
Versatile
The KitchenAid® stand mixer Food Grinder attachment allows you the versatility to accomplish quickly and easily the grinding of meats, fruits, breads, vegetable, cheeses and much more.
Fine Grinding Plates
Fine Plate allows easy processing of raw and cooked meats, dried ingredients, and hard cheeses.
Fits All KitchenAid® Stand Mixers
The KitchenAid® Food Grinder Attachment fits every KitchenAid® Mixer made since 1919.
Use and Care
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To Use Food Grinder Attachment 1. Cut food into small strips or pieces and feed them into hopper. Meat should be cut into long narrow strips. NOTE: Liquid may appear in hopper when processing large amounts of high moisture foods such as tomatoes or grapes. To drain liquid, continue to operate mixer. To avoid damage to mixer, do not process additional food until liquid has drained from hopper. Grinding Meat – For better mix and more tender results, grind beef twice. Best texture results from grinding very cold or partially frozen meat. Fatty meats should be ground only once. Grinding Bread – To grind bread for crumbs, be sure that bread is either oven dried thoroughly to remove all moisture, NOTE: Very hard, dense foods such as totally dried homemade bread should not be ground in the Food Grinder. Homemade bread should be ground fresh and then oven or air-dried.
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